Recipe: Delicious Homemade Eggless Chocolate Cake Without Condensed milk

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Homemade Eggless Chocolate Cake Without Condensed milk

Before you jump to Homemade Eggless Chocolate Cake Without Condensed milk recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small means by which energy and money can be saved. It is pretty uncomplicated to live green, of course. A lot of it truly is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to homemade eggless chocolate cake without condensed milk recipe. To cook homemade eggless chocolate cake without condensed milk you only need 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Homemade Eggless Chocolate Cake Without Condensed milk:

Take 1 cup of all purpose flour or maida Baking soda 1/4 tsp.
You need 1 /2 tsp of Baking powder.
Get 2 tsp of Cocoa powder.
Take Milk of 3/4 cup.
Use 1/2 cup of Powdered sugar.
Get 1 tsp of Vanila essence.
Take As needed of Milk to prepare the batter.
Provide 2 tbsp of Milk powder.
Provide As needed of Water.
Prepare 2 tbsp of Oil.
Prepare 5 tbsp of Sugar For sugar syrup.
You need 1/2 tsp of Choco powder.

Steps to make Homemade Eggless Chocolate Cake Without Condensed milk:

In a big bowl strain all the ingredients like maida, baking soda, baking powder, coco powder.add powder sugar also..
Now take another bowl add milk powder, essence, oil and milk as well. Mix all very well..
Now add dis mixture to maida and mix all very well. U will add extra milk for preparation of batter..
Preheat the microwave in convection mode at 180 C. Grease a convection pan from oil add parchment paper and add the batter and cook it for 30-40 minute..
After 30minute Check out with a toothpick if it is not done dein cook it for another 5-10minute. Let it cool down..
Cake base is ready and after keeping it in room temperature cut it in three layers.Firstly Add sugar syrup evenly to the first layer and dein add melted chocolate frosting also evenly. Do it with remaining both layer and follow same steps..
U can decorate it with cream or as per ur choice. I have decorated it with Choco chips and multi and crunchy saunf..
Enjoy the recipe and give ur feedback..

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