How to Prepare Juicy Shalgam (Turnip) ki sabji

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Before you jump to Shalgam (Turnip) ki sabji recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active contribution. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Read on for some methods to go green and save energy, largely in the kitchen.

While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is started. Don't dry the dishes by using heat, make use of the cool dry or air dry options to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is not really that tough. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to shalgam (turnip) ki sabji recipe. To cook shalgam (turnip) ki sabji you only need 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Shalgam (Turnip) ki sabji:

1. You need of turnip (shalgam).
2. Provide of chopped onions.
3. You need of chopped tomatoes.
4. Get of chopped green chillies.
5. Prepare of turmeric powder.
6. Prepare of red chilli powder.
7. Get of sugar.
8. You need of oil.
9. Get of Salt.
10. Get of Green coriander.

Steps to make Shalgam (Turnip) ki sabji:

1. Cut turnip into pieces and boiled.
2. At last add two tbsp sugar and mix it well.
3. Now stain all water and mashed turnip.
4. In a pan take two tbsp oil and add chopped onion, tomato and green chillies..
5. Saute it 2-3 minutes and add all spices...
6. Now add mashed turnip and mix it.
7. At last add green coriander.
8. Serve with chapati.....

Hello Friends Aj hum Shalgam ki Sabji ban rahe hai. Shalgam Ki sabji ko ap Roti,Chawal ke sath serve kar sakte hai. Shalgam Matar Ki Sabzi Recipe Shalgam Matar Ki Sabzi (Turnips greens peas stir fried), is a great Stri fried Indian dry vegetable. Shalgam Ki Sabzi / Turnip Sabzi is winter root vegetable. Turnip vegetable is available during the winter season.

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