Easiest Way to Cook Appetizing Corn and Sweet Potato Fritters

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Before you jump to Corn and Sweet Potato Fritters recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going a lot more green.

A large amount of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, all things considered. A lot of it is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to corn and sweet potato fritters recipe. To cook corn and sweet potato fritters you only need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Corn and Sweet Potato Fritters:

1. Get of sweet potatoes, peeled and halved lenghtways.
2. Use of flour, self raising.
3. Use of eggs, lightly beaten.
4. Take of buttermilk.
5. Take of corn kernels, canned and drained.
6. Use of bunch of coriander, roughly chopped.
7. You need of olive oil.
8. You need of yogurt, to serve.

Instructions to make Corn and Sweet Potato Fritters:

1. In a saucepan boil the sweet potato until half done (they should be soft but not completely done). Remove from saucepan, let cool for 10 minutes and coarsely grate the potatoes..
2. In a bowl, beat together the eggs and the buttermilk; add the flour and mix until well blended..
3. Add corn and coriander, flavor with salt and pepper then add in the grated sweet potato. Mix well..
4. To make the fritters, heat olive oil in a non-stick pan over moderate flame. Once oil is hot, use 2 tablespoon of potatoes mixture for every fritter to be made, place the mixture (2 tablespoon) into the pan and spread to make a circle. Fry until light brown and firm (about 2 minutes on each side). Repeat for the entire mixture..
5. Remove from heat; serve each fritter topped with a tablespoon of yoghurt..

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