How to Cook Yum-Yum Oven baked chicken and veggez

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Before you jump to Oven baked chicken and veggez recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that tough. It's about being practical, more often than not.

We hope you got insight from reading it, now let's go back to oven baked chicken and veggez recipe. To cook oven baked chicken and veggez you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Oven baked chicken and veggez:

1. Get 4 of chicken Thighs.
2. Prepare 1 pk of Mixed Veggez.
3. Provide 3 TBSP of Olive Oil.
4. Use 1/2 TBSP of tandoori Masala.
5. You need 1 of tst curry power.
6. Take 1 clove of garlic finely chopped.
7. Use 1/2 tsp of white vinegar.
8. Provide 1/4 tsp of dry Rosemary crushed.
9. Prepare Pinch of black pepper and cayenne pepper.
10. Get of Tumeric.
11. Take to taste of Salt.

Steps to make Oven baked chicken and veggez:

1. Marinate the chicken in some olive oil, tandoori spice, black pepper, tumeric, cayenne pepper salt and vinegar. For 30 mins to an hr.
2. Mix all the vegetables in a, baking tray lined with foil for easy cleaning..
3. Place a non stick pan on the stove and let it get hot. Place the chicken pieces on the pan to get a nice golden brown color on both sides.
4. Add the chicken to the vegetables drizzle some oil all over and bake for 15 to 20 minutes. Voila dinner is ready.

The ingredients cater the needs of a good diet very well. Baked Tandoori Chicken with "clean-out-your-fridge" veggies, baked in the oven with a flavoful Indian-spiced yogurt marinade. Second, you would like recipes that can accommodate a random array of vegetables, pulling them together into a cohesive meal. Enjoy this easy one-pot meal on any weeknight evening. This Oven Baked Chicken Thighs recipe is a force to be reckoned with!

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