Recipe: Delicious Five Spices Salt and Pepper Pork

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Before you jump to Five Spices Salt and Pepper Pork recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.

Begin with replacing the light bulbs. Accomplish this for the whole house, not just the kitchen. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and notice exactly how much electricity you can save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, of course. A lot of it really is simply using common sense.

We hope you got benefit from reading it, now let's go back to five spices salt and pepper pork recipe. To make five spices salt and pepper pork you need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Five Spices Salt and Pepper Pork:

1. Provide of Ingredients for pork:.
2. You need 1/2 pound of pork shoulder cut into thick slices (about 250g).
3. Provide 2 Tablespoon of soy sauce.
4. Use 1/2 Tablespoon of rice wine.
5. Prepare 1 teaspoon of corn starch.
6. Provide 1 Tablespoon of minced garlic.
7. You need 1 teaspoon of sesame oil.
8. Provide 1/2 teaspoon of sugar.
9. Provide 1/2 teaspoon of Chinese five spices powder.
10. Take 1/4 cup of tapioca starch.
11. Take of Other ingredients:.
12. Prepare to taste of Salt.
13. Get to taste of white pepper powder.
14. Prepare to taste of Chili pepper thinly sliced to garnish.
15. Prepare of Cilantro chopped to garnish.

Instructions to make Five Spices Salt and Pepper Pork:

1. Marinate the meat with all the pork ingredients, except tapioca flour, for at least 1 hour..
2. Dredge the pork slices in tapioca flour, shake off excess, and let sit for about 5-10 minutes until you don’t see dry flour..
3. Place the meat in the fryer basket and spray some oil. Air Fry at 380F for 12-14 minutes, flip once in the middle until the surface appears to be nice and crisp..
4. Toss in the pork slices with chili pepper and chopped cilantro. Then, sprinkle some salt and pepper to serve..

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