Recipe: Delicious Jollof spaghetti with veggies

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Jollof spaghetti with veggies

Before you jump to Jollof spaghetti with veggies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.

Changing light bulbs is actually as good a spot to start as any. Obviously you shouldn't confine this to merely the cooking area. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a area. The kitchen lights specifically are often left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not simply the kitchen. Make a practice of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. It's about being functional, more often than not.

We hope you got insight from reading it, now let's go back to jollof spaghetti with veggies recipe. You can cook jollof spaghetti with veggies using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Jollof spaghetti with veggies:

You need 1/4 of spaghetti.
Prepare of Water.
Get of Cabbage.
Prepare of Seasonings.
Get of Sweet corn.
You need of Salt.
Take of Veggies.
Provide leaf of Naa Naa.
Use of Thyme and curry.

Instructions to make Jollof spaghetti with veggies:

Place your hot water on fire and allow it to boil, transfer the spaghetti into the boiled water and allow it to cooked for atleast 5minutes and then parboiled the spaghetti.
Blend the pepper, tomatoes and onions then set aside..
Place the oil on the fire, and transfer the blended veggies into the pot, stir well until cooked, then add the sweet corn inside and 1/4 cup of water into it, then allow it to boil.
Then add the perboiled spaghetti into it, dice cabbage, curry, thyme and seasonings into it at middle heat and allow it to cooked.

Jollof rice is one of our staples that can never go wrong on the taste buds of a first timer. Jollof Spaghetti or Jollof Pasta is simply a Nigerian Jollof Rice inspired method of cooking Spaghetti or any other pasta. I absent mindedly added my veggies before the pasta, but do try to add the pasta before the veggies, otherwise, the veggies will become a bit soggy if left to stew for too long. Sometimes the most basic flavors are the brightest. For this recipe, spaghetti is coated with garlic butter and tossed with lemon zest and juice, zucchini, carrots and a sprinkling of shaved Parmesan.

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