Recipe: Flavorful My Leek, Potato & Bacon Soup 😍

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Before you jump to My Leek, Potato & Bacon Soup 😍 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that difficult. It's concerning being sensible, usually.

We hope you got benefit from reading it, now let's go back to my leek, potato & bacon soup 😍 recipe. To cook my leek, potato & bacon soup 😍 you need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook My Leek, Potato & Bacon Soup 😍:

1. Get 3 of Leeks chopped.
2. Use 750 g of New potatoes washed and leave skin on.
3. Provide 6 of thick Rashes of back bacon any fat remove it.
4. Take 1 pinch of Salt (optional).
5. Prepare 1/2 tsp of black cracked pepper.
6. Take 1 of dried veg cube.

Instructions to make My Leek, Potato & Bacon Soup 😍:

1. Add it all to a big pan make sure the water is 1/2 inch above the veg.and boil then cook on medium. After half hour turn Down to simmer..
2. While simmering add the salt and pepper.(salt opt).
3. Add to a blender in stages as there is too much, I'm freezing some..
4. Add back to the pan back on the heat and add more salt and pepper yo your taste..
5. Serve Hot with a little cracked black pepper. this soup is gorgeous..

My vegan leek & potato pie is perfect for warming up the whole family after a day in the worst of the winter weather. This is the kind of soup that is so simple to make yet tastes like you really know your way around the kitchen. I always think of my childhood when I make potato leek soup. Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this potato leek soup is the perfect companion to any cold. This easy potato leek soup is one of my family's favorite, the flavor of leek blended with potato's texture Potato Leek Soup.

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