How to Prepare Appetizing Microwave Apple Jaggery Coconut Cake

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Before you jump to Microwave Apple Jaggery Coconut Cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

A lot of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. It's related to being functional, usually.

We hope you got insight from reading it, now let's go back to microwave apple jaggery coconut cake recipe. You can have microwave apple jaggery coconut cake using 9 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Microwave Apple Jaggery Coconut Cake:

1. Use 1 cup of Whole Wheat Flour.
2. Use 1 of large Apple.
3. Provide 1/2 cup of Coconut Oil.
4. Provide 1 tsp of Baking powder.
5. Provide 1/2 tsp of Baking Soda.
6. Get 1/2 cup of Milk.
7. Use 1/2 cup of +2 tbsps Grated Coconut.
8. Provide 1/2 cup of Jaggery.
9. Provide 1/2 tsp of Vanilla essence.

Instructions to make Microwave Apple Jaggery Coconut Cake:

1. Take the milk, add Jaggery into it and stir nicely and let the Jaggery dissolve..
2. Pour the oil, vanilla Essence, stir well and keep aside..
3. Take the dry ingredients (Wheat flour, baking powder, baking Soda) and mix nicely. Keep aside..
4. Take the cake pan, grease it with oil or butter and keep aside..
5. Add the dry ingredients to the wet ingredients and gently fold nicely making a smooth batter..
6. Now grate the apple and add it to the mixture, add coconut and fold nicely..
7. The batter will be little thicker since apple releases lots of moisture while baking..
8. Now pour it into the greased cake pan and sprinkle the remaining coconut..
9. Microwave on high powder for 8 mins. Keep an eye from 6 mins onwards since the microwave heat differs from one another..
10. Take it out of the microwave, let it cool down completely, demould it, cut and serve..

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