Recipe: Yummy Simple pea and corn salad

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Before you jump to Simple pea and corn salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

Why don't we begin with something not that hard, changing the actual light bulbs. Naturally you shouldn't confine this to just the cooking area. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a room. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in different rooms, not simply the kitchen. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

The kitchen on its own gives you many small means by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. It's related to being functional, more often than not.

We hope you got benefit from reading it, now let's go back to simple pea and corn salad recipe. You can cook simple pea and corn salad using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Simple pea and corn salad:

1. Get of peas.
2. You need of canned sweet corn.
3. Provide of mayonnaise.
4. Take of dijon mustard.
5. Take of dark pumpkin seed oil or olive oil.
6. Prepare of salt and pepper.
7. Take of pickles.
8. Take of pickle 'juice' - vinegar.

Steps to make Simple pea and corn salad:

1. Cook peas in slightly salted water. Drain and let cool..
2. Drain canned corn and mix with cooked peas in a large bowl..
3. Cut the pickles in corn-sized chunks. Add them with some of its 'juice'..
4. Mix all the sauce ingredients (mustard, mayonnaise, vinegar, oil and spices)..
5. Add the sauce mixture to the peas, corn and pickles, mix and enjoy..
6. Don't forget to taste the sauce as you go!.

A friend's father passed away and I was asked to attend the funeral remembrance with a dish. I thought this up on the spur of the moment and it was such a hit that I had to give out Super simple classic dish. Keeps very well in refrigerator and flavors best when allowed to sit overnight. These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties! Healthy and delicious, each one can double as a main or side Salad recipes are my favorite way to showcase vibrant, in-season produce - fruits and veggies that are so good on their own that you don't need to.

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