Recipe: Yummy Black Beans Puerto Rican Style
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Before you jump to Black Beans Puerto Rican Style recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. Countertop appliances will boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Mainly if you make certain the dishwasher is full before starting a cycle. Conserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, all things considered. It's related to being practical, most of the time.
We hope you got benefit from reading it, now let's go back to black beans puerto rican style recipe. You can cook black beans puerto rican style using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Black Beans Puerto Rican Style:
- You need 2 cans of black beans.
- You need 1/2 cup of +/- cooked bacon or chicharrones cut up.
- Prepare 2 Tbsp of Sofrito.
- Take 1 tsp of minced garlic.
- Get 1 packet of Saźon seasoning with culantro and achiote.
- Provide 1/4 cup of Olives sliced.
- Take of Cilantro.
- Get of Sour Cream or Crema.
Instructions to make Black Beans Puerto Rican Style:
- Sautee Sofrito and bacon/chicharrones in 2 Tbsp olive oil 3-5 minutes until fragrant without burning..
- Towards end of Sautee, add Garlic and Saźon packet using caution to not burn..
- Add black beans and olives and adjust heat to medium allowing juice to thicken approx. 15-20 minutes..
- Serve garnished with cilantro and a dollop of sour cream or crema..
Recipe for slow cooker Puerto Rican black beans with sofrito and cilantro vegan, gluten-free. It took three tries to figure out the timing for these How to make Puerto Rican-style beans, or Habichuelas Guisadas (made of pink beans, or habichuelas rosadas). My version of my family's habichuelas recipe. See how to make puerto rican rice and beans: I hope you LOVE this meal and enjoy with family and friends! If you make this recipe be sure and tag #ambitiouskitchen on I use Goya black beans ( just my favorite beans and flavor ) and my rice and beans take no longer than an hour.
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