Easiest Way to Make Tasty Potato and leek soup - vegan

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Before you jump to Potato and leek soup - vegan recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Changing light bulbs is as good an area to begin with as any. Accomplish this for your house, not only the kitchen. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use less electricity. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to obtain the routine of turning off the lights when there is nobody in a area. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it goes on in other parts of the house at the same time. Make a habit of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.

The kitchen alone gives you many small means by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. Largely, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to potato and leek soup - vegan recipe. You can cook potato and leek soup - vegan using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato and leek soup - vegan:

1. Prepare of vegan stock.
2. Prepare of About 350 g potatoes - which works out to about 3 medium-sized potatoes or about 1 1/2 cups - peeled and chopped into bite-sized chunks.
3. Provide of leek, finely chopped.
4. Prepare of fresh oregano, finely chopped.
5. You need of fresh thyme, finely chopped.
6. You need of flat-leaf parsley, finely chopped.
7. Prepare of salt.
8. Use of Generous pinch of pepper.

Steps to make Potato and leek soup - vegan:

1. Put the potatoes, leek and stock in a pan. Bring to a boil..
2. Add the herbs and seasoning..
3. Simmer for about 30 mins - til the vegetables are tender..
4. If you feel like it, blend the soup to make it smooth. I usually just mash the potato a bit if the chunks are big..
5. Serve, season to taste and enjoy 😋.

A hearty, creamy and dairy-free potato leek soup that will most definitely hit the spot during these cold winter months. Add potatoes and vegetable broth; mix well. Reviews for: Photos of Slow Cooker Vegan Leek and Potato Soup. This Vegan Potato Leek Soup is the kind of soup that gives you a hug for lunch for lunch or dinner. It's so super creamy and cozy!

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