Recipe: Tasty Aam panna popsicle

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Before you jump to Aam panna popsicle recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

A massive amount of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, after all. It's concerning being functional, usually.

We hope you got insight from reading it, now let's go back to aam panna popsicle recipe. To cook aam panna popsicle you only need 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Aam panna popsicle:

1. Get of medium raw mango.
2. Use of mint leaves.
3. Take of jeera powder.
4. Take of fennel seed.
5. Take of black pepper.
6. Provide of sugar.
7. Prepare of chat masala.
8. Get of rock salt.
9. Get of chilled water.

Instructions to make Aam panna popsicle:

1. Take 5 medium size raw mangoes. Peel the skin off and wash them. Add in a pressure cooker. Take 1.5 cups of water and close the lid..
2. Pressure cook untill 2-3 whistles and switch the flame off and let allow it to cool down..
3. On a tawa add 2 tsp of jeera black pepper and fennel seed. Dry roast them and let it cool and make a coarse powder..
4. Open the pressure cooker and transfer the mangoes with water to a bowl. Remove out all the pulp and discard the seed..
5. Add 1 cup mint leaves add it to a blender add coarse powder 1 tsp chat masala 1 tsp rock salt half cup sugar and blend it. If needed add another half cup sugar. Blend again..
6. Aam panna concentrate is ready. Add chilled water..
7. Pour in the popsicle mould. Keep it in the freezer for 8-10 hours or overnight..

Aam panna is a popular tangy summer cooler. Here is a simple recipe for how to make aam panna. Aam Ka Panna Recipe - Ingredients. Aam Panna is a popular summer drink that can be used to quench your thirst while providing relief from the scorching heat. Known for its hydrating qualities, this beverage recipe can refresh you in seconds.

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