Recipe: Tasty Shrimp and Salmon Tomato Sauce Pasta

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Before you jump to Shrimp and Salmon Tomato Sauce Pasta recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. A lot of it truly is basically using common sense.

We hope you got insight from reading it, now let's go back to shrimp and salmon tomato sauce pasta recipe. To cook shrimp and salmon tomato sauce pasta you need 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shrimp and Salmon Tomato Sauce Pasta:

1. You need of Tomato Sauce.
2. Provide of Fresh tomatoes.
3. Take of Olive oil.
4. Provide of Olives.
5. Prepare of Garlic (thinly sliced).
6. Prepare of Red chili pepper.
7. You need of Sugar.
8. Get of leaves Basil.
9. You need of Salt.
10. Get of Pepper.
11. You need of Brandy.
12. Use of Pasta boiling water.
13. Prepare of Shrimp.
14. Provide of Salmon filet.
15. Prepare of Zucchini.
16. Use of Balsamic vinegar.
17. Provide of *Pasta of your choice.

Instructions to make Shrimp and Salmon Tomato Sauce Pasta:

1. Heat up the frying pan, add the olive oil, and saute the garlic and chili pepper. Once browned, remove from the pan. Add the chopped tomatoes and stir-fry. Add the sugar..
2. Boil the pasta in water with a generous amount of salt until al dente. The sauce will be done quickly, so this is the best timing..
3. Stir-fry the zucchini in the frying pan from Step 1, then add the prepared shrimp and salmon. Add the brandy and the water used for boilint the pasta, and simmer for a few minutes over medium heat..
4. Add the pasta, garlic from Step 1, and olives. Check the taste and season as needed with salt. Add the Balsamic vinegar. Turn off the heat and add the shredded basil leaves..
5. I used this Balsamic vinegar. I used orecchiette pasta. You can use whatever kind you like..

We found a beautiful example of this classic dish You make a quick and easy tomato sauce on the stovetop with onions, garlic, and tomatoes, then add shrimp and feta and plop it in the oven to bake. My creamy tomato salmon pasta is quite similar, and that's one of my favorites. This shrimp pasta with tomato is very fast and straightforward. It's one of those pasta dishes that work if you want something a bit different and more elevated on a busy weeknight, but it's also good enough for when. This shrimp and pasta is made of spaghetti and tomato sauce.

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