Recipe: Delicious Naan Bread Pizza (Spicy Chorizo) 🍕

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Before you jump to Naan Bread Pizza (Spicy Chorizo) 🍕 recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.

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We hope you got insight from reading it, now let's go back to naan bread pizza (spicy chorizo) 🍕 recipe. You can cook naan bread pizza (spicy chorizo) 🍕 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Naan Bread Pizza (Spicy Chorizo) 🍕:

1. Provide of garlic naan bread,.
2. Get of tomato & basil pasta sauce,.
3. Provide of hot sauce of your choice (I used West Indian style),.
4. Provide of 50% reduced fat cheddar, grated,.
5. You need of reduced fat Chorizo, sliced into thin rings,.
6. Provide of Salt and pepper to season,.
7. Take of Dried basil to garnish (optional).

Instructions to make Naan Bread Pizza (Spicy Chorizo) 🍕:

1. Heat up your grill to a medium heat. Take the naan bread and flick a few droplets of water into the underside of it then grill it for a couple of minutes. Remove and turn it the right way up to put on the toppings..
2. Spread over the tomato pasta sauce evenly up to the edges. Add a few drops of hot sauce to your personal taste onto the tomato base. Then sprinkle over the cheese. Season with salt and pepper..
3. Place over the chorizo slices, then grill the pizza until the cheese is melted and bubbly and the chorizo slightly crisp on the edges..
4. Sprinkle over a little bit of dried basil, serve and enjoy! :).

Put the pizza stone in the oven on the top rack close to the griller (I think its called the broiler in America) Turn on the griller on full and allow the stone to heat up. These mini naan bread make excellent pizza bases and this page contains a wide variety of suggested toppings recipes. Many of these naan bread pizzas are delicious cold, as well as hot. This would apply particularly but not exclusively to the fish/seafood and vegetarian options. Then we stumbled upon the latest take, in which naan (a deliciously doughy Indian bread that's great freshly made or store-bought) is used as the Breakfast Naan Pizza.

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