Recipe: Delicious Vegan Gluten free Chocolate Chip Cookie

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Vegan Gluten free Chocolate Chip Cookie

Before you jump to Vegan Gluten free Chocolate Chip Cookie recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

Let's begin with something not that hard, changing the particular light bulbs. Accomplish this for your house, not just the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. You also have to acquire the habit of turning off the lights when there is nobody in a area. In the kitchen is where you'll regularly find members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in other rooms, not merely the kitchen. Try keeping the lights off until you absolutely need them, and see exactly how much electricity you can save.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to vegan gluten free chocolate chip cookie recipe. To cook vegan gluten free chocolate chip cookie you only need 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegan Gluten free Chocolate Chip Cookie:

  1. Get 1/2 Cup of Vegetable margarine.
  2. Provide 50 g of compote of banana.
  3. Use 2/3 Cup of Brown sugar.
  4. Provide 1 teaspoon of yeast gluten-free.
  5. Take 1 1/4 Cup of Rice flour.
  6. Prepare 2 tbsp of chocolate chips.

Steps to make Vegan Gluten free Chocolate Chip Cookie:

  1. Preheat your oven to 180 ° C..
  2. In a mixing bowl, whisk together the margarine, sugar and compote. All ingredients must be well incorporated..
  3. Add the rice flour and the gluten-free yeast and, using a large spoon / spatula, mix it with margarine mix and make a smooth paste..
  4. Add the chocolate chips to the dough and mix with a spatula or large spoon to incorporate the chocolate chips..
  5. Place a sheet of parchment paper on a baking sheet and form small balls about 3 cm in diameter that you gently put on the paper. If your dough is too sticky, add a little rice flour..
  6. Using the back of a spoon, press very lightly on the balls to flatten them. Your cookies must be about 1.5 cm thick..
  7. Bake for 14 minutes at 180 ° C.The cookies brown very slightly..
  8. Take out the cookies from the oven. Be careful, they are very friable; let them rest a few minutes so that they harden..

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